Tarragon Infused Honey - Rhubarb Sorbet with Lime Sugar Cookies 8.00 **

Chipotle Laced Peanut Butter - Banana Creme Brulee with Whipped Cream 8.00 **

Lemon Curd Tart with Raspberries and Whipped Cream
8.00 **

Warm Chocolate Truffle Cake with Toasted Marshmallow Cream 8.00 **

Bourbon Pecan Pie 8.00 **

Chocolate - Banana Bread Pudding with Warm Buttermilk Caramel 8.00 **

Sticky Toffee Spring Dug Parsnip Cake with Toasted Pistachio Ice Cream 8.00 **

Rhubarb Crisp with Vanilla Mascarpone Ice Cream 8.00 **

Blue Ledge Farm's Lakes Edge Goat's Milk Cheese with Last Summer's Rhubarb Jam, Toasted Bread and EVOO 9.50

** Item is available as part of our $35 Three Course Daily Menu